Carrageenans Powder

Carrageenans or carrageenins powder are a family of linear sulphated polysaccharides powder that are extracted from red edible seaweeds.

They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins.

In beer production, it is use as clarifier to remove haze-causing proteins, in shoe polish; it is use as gel to increase viscosity.

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